Clean baking trays, pots and pans
What you’ll need
- Soda Crystals
- Hot water
- Scourer or Sponge
- Rubber gloves
Clean Trays with Soda Crystals: Method
- Add 50 grams of Soda Crystals to your pan or tray and fill it with boiling water, or use cold water and bring it to a boil.
- Let it soak overnight.
- Clean as you usually do. The food should come off easily with minimal scrubbing. Rinse well, as Soda Crystals can leave a white residue if not thoroughly rinsed.
Use for:
For cleaning pots, pans, and baking trays that have burnt-on food.
Whilst Soda Crystals are a natural cleaning wonder, there are some things that should not be cleaned with them because of their abrasive properties (can scratch delicate surfaces).
Polished/Waxed/Lacquered Surfaces:
Due to its abrasiveness, Soda Crystals should not be used on fibreglass or polished/waxed surfaces as they may cause damage. The same applies to lacquered or varnished surfaces as Soda Crystals can damage the lacquer and leave a dull finish.
Aluminium:
Soda Crystals should not be used on aluminium products, such as aluminium pans, utensils, or window frames. This is because Soda Crystals can corrode aluminium and will discolour them.
Store Soda Crystals in a labelled airtight container in a cool and dry place, out of reach of kids and pets. Get a container with a tight seal, such as our glass jars to maximize its shelf life, but it also makes it easier to scoop out when needed for cleaning.
Whilst Soda Crystals are a very environmentally friendly and safe Natural Cleaning ingredient, it is important to bear in mind that it is still a chemical. As such the powder can still cause damage and irritation if handled incorrectly.
It is not edible, should not be inhaled, and can damage eyes (flush the exposed areas with large quantities of water). Wear gloves when cleaning with Soda Crystals as prolonged contact with the skin when used in high concentrations can also cause irritation.